Evolution of Australian Cuisine
The Australian cuisine was traditionally based on what would grow in Australia and what was available. The migration of many cultures to Australia over the past 60 years has resulted in a diverse mix of food. The size of Australia means that when the season for a particular fruit finishes in one state the same fruit is starting to ripen in another part of the country. With quick and efficient transportation methods food is easily delivered to other parts of the country.
A love of the outdoors is typically Australian. The warm sunny conditions for much of the year mean that Australians spend more time outside and meals play an important part in our lifestyle, from barbecues with family and friends, fish and chips at the beach, meat pies while watching weekend sport or picnics in the bush. Australian's are now eating in a way which truly reflects our own casual lifestyle and climate. We now have a diversity of foods and cooking methods
A love of the outdoors is typically Australian. The warm sunny conditions for much of the year mean that Australians spend more time outside and meals play an important part in our lifestyle, from barbecues with family and friends, fish and chips at the beach, meat pies while watching weekend sport or picnics in the bush. Australian's are now eating in a way which truly reflects our own casual lifestyle and climate. We now have a diversity of foods and cooking methods
Task
Case Study
Tukka's vision is to take the flavours of the bush to the tables of the world.
Tukka's restaurant offers a world-class dining experience where quality ingredients from Australia's bountiful countryside, oceans and bays are combined with native herbs, spices and berries to produce a true taste of Australia.
Tukka aims to lead the development of Advance Australia Fare, a modern and innovative international cuisine celebrating the flavours of Australia's native foods.
weblink Tukka Restaurant
Complete the following activity in Padlet
Tukka's vision is to take the flavours of the bush to the tables of the world.
Tukka's restaurant offers a world-class dining experience where quality ingredients from Australia's bountiful countryside, oceans and bays are combined with native herbs, spices and berries to produce a true taste of Australia.
Tukka aims to lead the development of Advance Australia Fare, a modern and innovative international cuisine celebrating the flavours of Australia's native foods.
weblink Tukka Restaurant
Complete the following activity in Padlet